mday Recipe Reviews (Pg. 1) - (19453108)

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Chocolate Lovers' Favorite Cake

Reviewed: Dec. 13, 2011
I honestly don't know why it didn't recieve a perfect 5, I read some of the reviews and was hesitant to make the cake, because of the instructions and complaints.. I did change a few things to avoid the cake from flopping or not expanding correctly.. After reading the reviews! I added 1/2 water and did 4 eggs instead of five, and also I did 2 hershey bars broken into pieces for chocoloate chunks. I also ran out of buter and imporvised by adding 1/3 oil.. I was very hesitant but it came up very superb... My husband loved it he said it was the best chocolate cake ever! Also for frosting Hint: I did chocolated pudding mixed with cool whip and put on cake then put cake in refrigerate.... Oh it is to die for, just had some with cofee and I had to ply myself away!!!
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Stuffed Pork Tenderloin

Reviewed: Nov. 1, 2011
I added more spices to this original recipe. I put thyme,basil and fresh rosemary gives it extra flavor. I also went with coconut oil for the sauting (butter is to fattening and I don't like the taste of low cal butter. I also added more bacon on the inside of stuffing and wrapped outside with 4-5 bacon strips. I added some water 1/4 cup plus additional peppered spices and I covered to avoid dryness. I gave it a 4, I would give it a 5 but I just felt the spices could be lifted/added to enchance flavoring and cautioned others on the dryness if not marinated before hand and or covered baking with some liquid-wine, balsamic vinger,cranberry juice,etc.., for flavoring and tenderness.
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3 users found this review helpful

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