Jeanne Profile - (19453050)

cook's profile


Home Town:
Living In: Auburn, Indiana, USA
Member Since: Nov. 2011
Cooking Level: Expert
Cooking Interests: Baking, Slow Cooking, Italian, Southern, Mediterranean, Low Carb, Healthy, Dessert
Hobbies: Knitting, Gardening, Walking, Reading Books, Music, Wine Tasting
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About this Cook
I love to cook and try new recipes. People like to come to my home for dinners or lunch because they will get something that is different, but delicious!!
My favorite things to cook
Cheese cakes; anything Italian; different kinds of bread.
My favorite family cooking traditions
Christmas Eve and Christmas day dinners.
My cooking triumphs
Cheese Cakes
My cooking tragedies
Crusts for pies.
Recipe Reviews 2 reviews
Creamed Eggs on Toast
I could not believe it when I saw this recipe in print. I have been making it for over 50 years. The only thing I do not use is bouillon, and I add 1 tsp.dry mustard.

2 users found this review helpful
Reviewed On: Feb. 22, 2014
Asparagus Roll Ups
These are delishious, however, instead of making them with bread, I make them with crescent rolls. Every one loves them this way. Do not roll the crescent rolls out though, Then are great just the way they come outof the package.

22 users found this review helpful
Reviewed On: Apr. 13, 2012

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