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Chicken Asparagus Roll-Ups

Reviewed: Apr. 12, 2012
I just tried this tonight and we really liked it. The panko crumbs browned beautifully for a great presentation. The flavors blended very well. I followed others' suggestions and added some sauce in the middle. Juice from a whole lemon seemed a bit much for my taste so I only used juice from 1/2 lemon. I can't say I missed it. This is definitely a keeper.
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