PUNKIN4223 Recipe Reviews (Pg. 1) - Allrecipes.com (1944282)

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Bow Ties with Sausage, Tomatoes and Cream

Reviewed: Feb. 16, 2015
This is my "go to" recipe when I need something quick and easy, or if I can't think of anything to make for dinner. My whole family loves it.
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Shrimp and Portobello Mushroom Fettuccine

Reviewed: Mar. 9, 2011
I made this last night for my husband's birthday. I used cookie_cooker's suggestions to melt the butter, then add the flour and cook for a couple of minutes before adding the cream cheese and cream. The only seasoning I used was Tony Chachere's (I'm from Louisiana, so it's a staple in my pantry). I used the whole pint of whipping cream, but I did have to add milk (I have 2%) to thin it a little. This was delicious, and quick! I was kind of scared to try it because a couple of people rated it so low...DON'T LISTEN TO THEM!!! My neighbor ate with us and kept saying how much better than the Olive Garden this was. I can't believe how good this tasted, considering it only took me 30-40 min. to make. Thank you so much!!!
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Will's Spicy New Orleans Catfish Fries

Reviewed: Aug. 23, 2010
My husband and kids love this fish! I still do the cayenne pepper part, but instead of the corn flour, I used Zatarain's seasoned fish-fri. I thought the cayenne might make it too spicy for the kids, but it didn't. It was quick, easy, and delicious. I have made it at least 4 times since finding this recipe.
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Pork Loin Stuffed with Spinach

Reviewed: May 20, 2010
Sorry, I found this to be very bland. It had absolutely no flavor to me. I put some shredded mozzarella cheese in with the spinach stuffing and omitted the teriyaki in the sauce (because I don't like teriyaki). I gave it two stars only because I deviated from the original recipe. Other people seem to like it a lot.....my family and I did not care for it.
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3 users found this review helpful

 
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