S.Raciborski Recipe Reviews (Pg. 1) - Allrecipes.com (19433737)

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Pesto Chicken Florentine

Reviewed: Jan. 30, 2013
I couldn't find a packet of mix so I just used Alfredo sauce in a can. I also used rotisserie chicken that I had left over. Turned out excellent!
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Stuffed Green Peppers I

Reviewed: Jan. 19, 2013
Fabulous!! I used turkey instead of beef and also a can of fire roasted chopped tomatoes.
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Easy OREO Truffles

Reviewed: Jan. 7, 2013
Watch out, you'll be addicted!! I made the mistake of trying my first one room temp and it was very sweet. The key is to refrigerate them and keep them at way. I kept them in my fridge for about 2 weeks and had 1 a day :) I'm so sad I ran out!! And as another review said, it's easier to cool the truffle mix before trying to dip it.
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Chinese Chicken Fried Rice II

Reviewed: Jan. 7, 2013
Do NOT add the 1tsp of pepper! I doubled the recipe and so had to add 2tsp and it was SO much pepper that we couldn't even eat it. We ended up making more plain rice and just mixing it in, that made it way better. We will definitely be making this again, just with 'pepper to taste' :)in even double checked that I put the right amount the recipe said, and I did... Not sure why it was so much.
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Hot Ham and Cheese Sandwiches

Reviewed: Jan. 7, 2013
I took a reviews advice and did the butter, mustard then added mayo. I also cooked them at 300 degrees for about 20 minutes. They were delicious!
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Mini Pumpkin Butterscotch Muffins

Reviewed: Oct. 24, 2011
These were fabulous! My husband couldn't stop eating them and said they were the best muffins he has ever had... which was a big shock. Loved the pumpkin/butterscotch combination. They were all gone in a day - all 48 of them!!
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