I tried this recipe even though I was a little leary of a cookie that calls for 2 1/3 cups of melted shortening...that's a lot of shortening!
Sure enough the cookies had an odd texture and a very oily after taste...you know, that coated mouth feeling?
Maybe the ingredients could be adjusted to decrease the amount of shortening. I did like the hint of anise and the almond.
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I tried this recipe even though I was a little leary of a cookie that calls for 2 1/3 cups of...