JMILLER828 Profile - Allrecipes.com (1942679)

cook's profile

JMILLER828


JMILLER828
 
Home Town:
Living In: Franklin, Indiana, USA
Member Since: Feb. 2003
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Italian, Southern, Healthy, Kids, Quick & Easy
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About this Cook
My wife & I share this profile & we both LOVE to cook. We have 2 young children that are rather picky eaters. We also love to try new things for Valentine's Day or our anniversary.
My favorite things to cook
My wife enjoys making casseroles & likes to bake. I enjoy cooking everything! I will try anything & everything. I'm especially great at grilling. We all enjoy Mexican & Italian foods. I would love to make more Southern things, but my wife just doesn't appreciate things like collard greens or corn bread.
My favorite family cooking traditions
My wifes Mother is a wonderful cook & most of her recipes come from her Mother. So some of the things my wife makes are generations old & are wonderful to eat!! She's especially good at holiday desserts. I, myself, like to make things for my family. I enjoy a challenge & consider my family ginnie pigs. HAHA
My cooking triumphs
Anything grilled or what may seem a big challenge. I'm especially proud of my fettuccine or sweet potato casserole that my wife & family cannot get enough of!
My cooking tragedies
I don't bake well. My wife is much better at that.
Recipe Reviews 17 reviews
Wisconsin Bratwurst
I have NO clue what that person was talking about smoothering in BBQ sauce, since the recipe doesn't call for it, we follwed the directions & they came out great! However, I would also like to recommend not poking too many holes as they will dry out in grilling process. He was right about that one. We love brats, I am German! Thanks!!

1 user found this review helpful
Reviewed On: Apr. 25, 2008
Crab Rangoon I
Made it once so far. It was lovely. We are HUGE fans of Crab Rangoon & this was very good!

1 user found this review helpful
Reviewed On: Apr. 25, 2008
German Chocolate Cake III
This is definatly a special occassion cake. It was wonderful!

0 users found this review helpful
Reviewed On: Apr. 25, 2008
 
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