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Christmas Seafood Casserole

Reviewed: Sep. 2, 2013
I made this last year for Christmas eve. Since then it has been requested from family for other special days. We serve this in phyllo patty shells. Phyllo makes everything better, in our opinion.
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Leek and Fennel Soup

Reviewed: Jun. 26, 2013
Really good vegetable soup. I had bought fennel and did not know what I was going to do with it. After searching allrecipes I decided to try this one. I used one russet potato and one sweet potato. The soup had a lot more flavor than I expected from a vegetable soup. I like it more than I expected I would and am sure I will make this again. I will use 1 russet and 1 sweet potato the next time too. Fresh herbs at the end of cooking are also a nice touch. Thanks for sharing the recipe!
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Sugar Coated Pecans

Reviewed: Dec. 26, 2012
I made these for Thanksgiving 2012. I did use 2 parts white to 1 part brown sugar, and only 1/2 tsp of salt. Everyone loved these. I was asked to make them for Christmas too. When I said I was thinking about maybe adding a bit of cayenne for some heat, in unison, I was told not to change a thing. While I still think that a bit of cayenne would be good, I am giving in to the rest of the family that want them just as they were the first time. Really easy, tasty snack! Thanks for sharing your recipe, I am pretty sure these will be requested for our holidays from now on.
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Coffee Shop Corn Muffins

Reviewed: May 15, 2012
The best!! My son told me not to bother trying any other corn muffin recipe, because these are the best! I am done searching for our perfect corn muffin recipe thanks to this recipe.
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Tomato, Basil, and Feta Salad

Reviewed: Apr. 21, 2012
A nice healthy recipe. Easy to fix and tasty! I did take one of the suggestions and added about a little honey to the oil and vinegar. I am certain I will be making this again.
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Zucchini and Blue Cheese Side

Reviewed: Apr. 21, 2012
I made this today for the first time for a gathering. It was very easy to make. It is a healthy dish and everyone really liked it. Thanks for sharing!
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Best Ever Irish Soda Bread

Reviewed: Mar. 10, 2012
Good Irish soda bread. I used white whole wheat flour and sugar in the raw in the same measurements as in the original recipe. I did not put the dough in a round pan based on the comments from another rater who said it is too much dough for the pan. I baked mine on a cookie sheet and it worked well. I will definitely be making this again.
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6 users found this review helpful

 
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