This recipe was very easy to follow and it turned out great. I didn't have 8 hours so I put it on high for 6 hours and it was delish. I'm sure it would have been very good at 8 to 10 on the low setting. I didn't chop up the carrots or onion. I just made big huge chunks because I was afraid they would be mushy if I cut them to small they turned out amazing. I put whole red potatoes on the top of all of it and they were just wonderful as well. I will CERTAINLY do this recipe again. It's easy to make and has only a few basic ingredients which was a big plus. I don't like having to go to the grocery to buy some expensive condiment or spice that I will never use again. Thank you for a wonderful meal.
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This recipe was very easy to follow and it turned out great. I didn't have 8 hours so I put it...