Chars3girls Recipe Reviews (Pg. 1) - Allrecipes.com (1941576)

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Peanut Butter Marshmallow Squares

Reviewed: Jan. 6, 2014
made these with just peanut butter, butterscotch chips, butter & rainbow marshmallows. they were a huge hit.
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Crackle Top Molasses Cookies

Reviewed: Dec. 23, 2013
My favorite. Easy to make, made exactly as stated.
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Black Magic Cake

Reviewed: Jun. 26, 2013
Love it. I add in chocolate chips to the batter before baking. I follow it exactly as written, no changes. I love it as it is.
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Candied Carrots

Reviewed: Jun. 10, 2013
absolute family favorite!!
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Fluffy Pancakes

Reviewed: May 20, 2013
love it! goes fabulous with fresh berries added to the mix.
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Chinese Fried Noodles

Reviewed: May 8, 2013
Was ok. Kids loved it. I added 1 tsp minced garlic, more onion, used frozen veggies, 5 pkgs ramen noodles & 3 flavour packets. I think next time we will add ground ginger, more garlic, more soya sauce, water chestnuts, baby corn & snow peas.
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Bread and Celery Stuffing

Reviewed: May 6, 2013
Added a bit of ground beef, a tsp of ground sage & followed as written. Family loved it!
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Basic Flaky Pie Crust

Reviewed: May 2, 2013
excellent. I always use this recipe & get great results everytime. Sometimes I don't even chill it before rolling & it still works out great.
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Special Buttercream Frosting

Reviewed: Apr. 7, 2013
Fabulous!!! We switched out the shortening for butter, simply for personal taste preferences, but followed all measurements to a tee! Love this. Family favorite from now on!! We beat our butter for 10 mins, then beat the sugar & butter for another 15, then the sugar, butter, cream, etc for another 5.
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Mom's Red Scalloped Potatoes

Reviewed: Apr. 5, 2013
Was ok. Had a soupy taste. It was a very easy recipe to foloow, but I think I'll look for one that doesn't use soups.
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Awesome Slow Cooker Pot Roast

Reviewed: Mar. 7, 2013
Made as is. Its fabulous.
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Hash Brown Casserole II

Reviewed: Jan. 29, 2013
Make as is, except I add in a can of cream of mushroom soup instead of cream of chicken. Next time: Less onion, cook longer..closer to an hour topping of crushed ritz crackers. Be sure to add full amount of butter. Less shredded cheese.
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Cocktail Meatballs

Reviewed: Nov. 7, 2011
I tripled the recipe & served over rice as a meal. Yummy!!
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Apple Strudel Muffins

Reviewed: Oct. 17, 2011
doubled the recipe & made 36 muffins. I used 3 cups shredded apples, covered them in 1 cup sugar & 1 tbsp cinnamon. Then added an additional 1.5 cup finely chopped apples.
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Peach Muffins

Reviewed: Sep. 12, 2011
Had to make changes, to make it a great muffin. Lowed temp to 375. Added 4-5 very ripe peaches, finely diced peaches. Tossed peaches in 1/2 cup white sugar. Used 2.5 cups brown sugar instead of white. Added 1/2 cup milk to liquids.
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Chocolate Chip Banana Muffins

Reviewed: Aug. 30, 2011
Fabulous muffin!!! Used another's tip & used milk in place of yogurt as I had none on hand & brown sugar instead of white.
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Extreme Chocolate Cake

Reviewed: Aug. 8, 2011
excellent!! used fresh hot sdtrong coffee instead of boiling water. used a full 2 cups of cocoa and 2 cups of flour. batter was not soupy and baked up beautifully as a 9x13 cake. baked for an hour.
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Rich Chocolate Frosting

Reviewed: Aug. 8, 2011
fabulous!! halved recipe for 9x13 layered cake. used heavy cream instead of milk.
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Delicious Egg Salad for Sandwiches

Reviewed: Aug. 2, 2011
Perfect egg salad! I made it using 1 green onion, not 1/4 cup.
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5 users found this review helpful

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