ShelbyT Recipe Reviews (Pg. 1) - Allrecipes.com (19414408)

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Amazing Crusted Chicken

Reviewed: Oct. 30, 2011
I cooked this exactly like the recipe except used 3 chicken breasts instead of 4 because I have a small family. I LOVED it!!! My extremely picky husband wasn't too keen on the cheez-its so I think I will use Ritz next time and see if he likes it better that way! Thank you so much for this recipe! p.s. It was SO juicy too!
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5 users found this review helpful

Janet's Rich Banana Bread

Reviewed: Nov. 2, 2011
The only thing I did different was use 3 bananas and I mashed them instead of slicing them. It also took about an hour and 15 minutes for it to bed done. It is AWESOME!! I will definitely be using this recipe again!
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1 user found this review helpful

Easy Shepherd's Pie with Garlic Romano Potatoes

Reviewed: Nov. 3, 2011
The seasonings in this recipe were a bit much for my taste and I even only used half. It was also a bit runny. Next time I will use less seasonings, cut the tomato sauce all together, and use 1.5 pounds of meat instead of 1 pound. For the potatoes I will cut the oregano and use fresh green onions instead. My potatoes were a bit gooey, but I think its my fault as I used too much cheese. It was a good base recipe, but I will definitely be making some changes to suit my tastes.
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1 user found this review helpful

Divine Spaghetti Sauce

Reviewed: Nov. 4, 2011
The celery in this was way too overpowering. It was really all I could taste! It really only needs 1 if any stalks of celery. Minus the celery though, it would have been quite good.
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4 users found this review helpful

Honey-Glazed Pork Chops

Reviewed: Nov. 7, 2011
I'm only giving this a 4 because I'm just not a fan of baked pork chops. However, for a baked pork chop, this was pretty darn good. A little on the plain side. Next time I will make more glaze, but it was SO easy and yummy. Thanks!
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1 user found this review helpful

Hamburger Steak with Onions and Gravy

Reviewed: Nov. 10, 2011
This was absolutely wonderful. It was also really easy!! I really loved the gravy. The only thing I did different was I added about 2 cloves minced garlic to the onions. Next time I will use more onions though. Thanks for the recipe!!
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3 users found this review helpful

Easy Garlic Chicken

Reviewed: Nov. 12, 2011
This was awesome. I sprinkled a little romano cheese on top, but other than that I followed it just like was listed. It was juicy and yummy. Not to mention super easy!
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6 users found this review helpful

Monterey Ranch Chicken Bake

Reviewed: Nov. 13, 2011
It wasn't spectacular, but it was really good for an easy baked chicken. I did dip in butter instead of milk and added extra cheese on top right before it was done.
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1 user found this review helpful

 
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