Rebecca Profile - Allrecipes.com (19409721)

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Rebecca


Rebecca
 
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Member Since: Oct. 2011
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Recipe Reviews 1 review
Banana Pudding I
My first attempt at making a banana pudding turned out fantastic! I read the comments others had posted and used some of them. I used 7 egg yolks in the pudding instead of 3 whole eggs. I stored the egg whites to make meringue later after the pudding had cooled. I also used 5 small bananas and a square dish, about 8X8 which was perfect. I cut back on milk by a 1/4 cup. I didn't think the pudding would ever get ready but when it did, I knew it was ready.

3 users found this review helpful
Reviewed On: Jun. 24, 2012
 
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