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Ruth's Grandma's Pie Crust

Reviewed: Oct. 23, 2011
This was so easy...and so delicious! I made pumpkin pie and it was the perfect crust!
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Mrs. Sigg's Fresh Pumpkin Pie

Reviewed: Oct. 23, 2011
Wow! This turned out great! I was nervous when I mixed up the filling, because it was very watery. The pie baked perfectly! It was so fresh tasting...and the consistency was perfect! I followed the directions just as they were written. The second time I made this I added 3 and a half tsp pumpkin pie spice instead of 2 and a half. Perfection! It had the perfect amount of spice! I made Ruth's Grandma's pie crust. This pie crust is fabulous...and so easy! I will be making this again for Thanksgiving!
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