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Surprise Meringues

Reviewed: Mar. 10, 2012
This recipe was a bit disappointing. I used less sugar than the recipe called for, and half the amount of chocolate chips, yet my meringues still ended up pretty sweet. The texture was nice and light, full of air in the way meringues should be. I had used another meringue recipe for another batch of meringues, so I guess I had too high of a standard going into this meringue challenge. I don't think I'll use this recipe for a while. It tasted a bit like wet cotton candy...
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