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Lentil Loaf

Reviewed: Nov. 17, 2013
Not being a vegetarian I was hesitant at first to try this recipe. I had a bag of unused lentils so I thought I'd try it. I adjusted slightly as the other reviewers suggested and it turned out amazing! Smells great and tasted just as good! I highly recommend this for all.
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Honey Roasted Almonds

Reviewed: Jun. 3, 2013
Very easy! I used splenda in place of sugar and you can't tell the difference. The flavor is absorbed all through the almond!
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5 users found this review helpful

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