DaniLee1223 Recipe Reviews (Pg. 1) - Allrecipes.com (19398837)

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DaniLee1223

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Magic Cookie Bars from EAGLE BRAND®

Reviewed: Feb. 20, 2012
My husband made this recipe for Thanksgiving. It was a big hit. Even months later our friends are asking him when he will make it again.
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3 users found this review helpful

Bobbie's Oatmeal Cookies

Reviewed: Dec. 14, 2012
I originally tried this recipe for a cookie swap because my husband didn't like Oatmeal cookies and I thought they'd be safe in the house. They were amazing and my husband loved them. I swapped out the raisins for a cup of mixed dried berries. The dark chocolate chips paired perfectly with them. I also tried a white chocolate variation using white chocolate chips and a white chocolate liquor in place of the vanilla extract.
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2 users found this review helpful

Buttercream Frosting

Reviewed: Mar. 19, 2012
I have to admit, I changed this recipe too... I used 3 cups of confectioners sugar instead-- and a few tbs of heavy whipping cream instead of milk. Also since it was St. Patricks day I did one batch with creme de menthe instead of vanilla. All it all it is a quick and easy recipe.
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2 users found this review helpful

Astoria Crab Pasta

Reviewed: Feb. 20, 2012
My husband and I also prefer the heavier sauces too, but this was good. It was pretty easy to make too.
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2 users found this review helpful

Double Layer Pumpkin Cheesecake

Reviewed: Nov. 16, 2013
A-- mazing. It was very easy to make and set up. Instead of a graham cracker crust I used a pecan nut crust (also on this site) and it turned out fabulously. Next time I make it I may have to increase the amount of the regular cheesecake, but it was great the way it was too.
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1 user found this review helpful

Apple Butter Spice Cake

Reviewed: Dec. 1, 2012
This turned out amazing. I had some apple butter I wanted to use up and I actually wound up buying more apple butter because I kept having people ask me to make it for them. Its pretty quick and easy. I also experimented with it a little and added caramel pieces as I baked it to give it an added flavor (and use up some other ingredients I had laying around).
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Snickerdoodles II

Reviewed: Dec. 25, 2013
I am a cookie dough eater (I know, horrible) so when I tried the dough it wasn't that good. But I was surprised when the actual cookies turned out great. Light, sweet, and beautiful coloring. Makes a great Christmas cookie
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English Muffin Bread

Reviewed: Nov. 16, 2013
I had the same issue as others, it didn't rise as much as it should have. I also thought it was a little dry. It did make some good eggs and bacon sandwiches.
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Carrot Pineapple Cake I

Reviewed: Nov. 16, 2013
aside from hand grating the carrots, the recipe was easy. It did get good reviews from my family (including my one year old that cried until I gave her more) but I found it slightly dry. Next time I may decrease the time I baked it just a little.
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Beer Bread I

Reviewed: Sep. 14, 2013
Tried this with pumpkin beer... very good. I am excited to try it with other flavors too... I didn't have the self rising flour but thanks to the other ratings, I was able to substitute. PS... makes awesome but crumbly ham sandwich bread.
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Best Spanish Rice

Reviewed: Sep. 14, 2013
First of all, I made this for work for a taco bar food day. Prepared it Thursday night at about 10 oclock after a 12 hour day.... so Easiness... 5 star!!!!!!! Everyone really liked it when I brought it to work... taste 5 star (use a salsa to match your spice preference). And for left-overs, since my husband doesn't like tacos or much mexican-ish foods, I used the rice for stuffing for peppers... He raved about that. So versatility 5 stars!!!!!
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Homemade Black Bean Veggie Burgers

Reviewed: Sep. 14, 2013
I really liked them, my husband didn't. Good texture, good taste, good appearance.
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Sour Cream Cookies I

Reviewed: Jan. 11, 2013
I did not like these at all. My husband said that they were okay. They were too spongy and had a weird flavor.
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