Wendy Recipe Reviews (Pg. 1) - Allrecipes.com (19398552)

cook's profile

Wendy

Reviews

Menus

 
View All Reviews Learn more

Chef John's Stuffed Peppers

Reviewed: Aug. 12, 2012
The prep time took longer than I expected but it was worth it in the end. I used 6 peppers. I will be making this again soon.
Was this review helpful? [ YES ]
3 users found this review helpful

Hot and Sour Chinese Eggplant

Reviewed: Oct. 4, 2012
After reading some of the reviews, I cooked an onion and some garlic in a wok first. Then I added a red pepper, mushrooms, broccoli, sirloin steak & ginger. Next time I will use shrimp or chicken breast. I served it with rice. We both loved it.
Was this review helpful? [ YES ]
0 users found this review helpful

Little Lamb Meatballs in a Spicy Eggplant Tomato Sauce

Reviewed: Aug. 26, 2012
We really liked the taste. Nice flavor. Next time I will add more marinara sauce and broth. Unless I did something wrong, I had a lot of meatballs and not much sauce.
Was this review helpful? [ YES ]
3 users found this review helpful

Creamy Summer Squash Soup

Reviewed: Aug. 13, 2012
Great soup for a nice summer day. Ater reading what others had done, I used basil instead of the tarregon and I added onion and celery. I only added some cheese to the soup when it was in the bowl to be served. We both liked it. I will make some more with out the cream, as another lady said, so I can freeze it.
Was this review helpful? [ YES ]
2 users found this review helpful

Ginger Glazed Mahi Mahi

Reviewed: Jun. 17, 2012
This recipe was so easy to make and everyone loved it. The sauce would even be good on any fish or chicken. I will be making it again soon. It is a keeper!
Was this review helpful? [ YES ]
0 users found this review helpful

Hamburger Soup I

Reviewed: Jan. 16, 2012
This is so easy to make. My husband & I loved it. I had some extra ground beef at home. I found this recipe and made it. This was perfect. I used green beans instead of carrots. I used low-fat beef broth instead of bouillons and water. I will make this again!
Was this review helpful? [ YES ]
1 user found this review helpful

Mixed Berry Smoothies

Reviewed: Oct. 9, 2012
I really enjoy this. Easy to make. The last few times I have used V8 V-Fusion light strawberry banana, Stonyfield 0% fat french vanilla, and mixed frozen fruit. Yummy.
Was this review helpful? [ YES ]
1 user found this review helpful

Busy Night Turkey Taco Soup with Avocado Cream

Reviewed: Dec. 12, 2011
I used an avocado instead of the guacamole. This is so easy to make and so yummy. It could be used with any meat.
Was this review helpful? [ YES ]
2 users found this review helpful

Ukrainian Red Borscht Soup

Reviewed: Nov. 25, 2011
I used Veggy Broth instead of the 2 quarts of water. I did not add the 3/4 cup of water. I added some basil and dill at the end and 1 Tablespoon of apple cider vinegar at the end. This is so yummy!! Perfect for the beets in our garden - this is a great recipe for that. I am going to make more of this, to freeze to have later this winter
Was this review helpful? [ YES ]
3 users found this review helpful

Roasted Vegetable Lasagna

Reviewed: Aug. 27, 2011
I cooked the veggies about 10 minutes longer. I also added an onion. I did as some others said, and used 1 egg instead of the egg substitue; I used 4 cuts of spagheti sauce; and I precooked the lasagna for top before putting it on. It was very good. I will add some more basil to it next time. Yummy.
Was this review helpful? [ YES ]
4 users found this review helpful

Healing Cabbage Soup

Reviewed: Aug. 26, 2011
This was so easy to make and very good. I use vegetable stock broth or chicken broth instead of the water and bouilon. We both loved it. Great for all the cabbage we have growing outside.
Was this review helpful? [ YES ]
1 user found this review helpful

Dill Vegetable Dip

Reviewed: Jul. 21, 2011
I added a little more parsley and dill. This was so yummy and easy to make. Everyone loved it.
Was this review helpful? [ YES ]
3 users found this review helpful

Vegetable Dip

Reviewed: Jul. 21, 2011
Easy to make. Everyone asked me for the recipe. We all loved it. Thank you.
Was this review helpful? [ YES ]
2 users found this review helpful

Day-After-Thanksgiving Turkey Carcass Soup

Reviewed: Dec. 9, 2011
Quick and easy. I will use this again. Thank you.
Was this review helpful? [ YES ]
1 user found this review helpful

Mushroom, Cheese, and Haddock Bake

Reviewed: Dec. 25, 2013
My husband loved this recipe. I thought it had too much cheese on it. It was easy to make.
Was this review helpful? [ YES ]
0 users found this review helpful

Fruit Dip

Reviewed: Jul. 21, 2011
Easy to make - but we did not like it. I had it at a gathering of friends, it was not liked my many. Sorry.
Was this review helpful? [ YES ]
3 users found this review helpful

Stuffed Baked Squash

Reviewed: Aug. 15, 2012
It was ok but it is missing a lot. Maybe some corn, mushrooms, or something.
Was this review helpful? [ YES ]
0 users found this review helpful

Candied Kielbasa

Reviewed: Jan. 23, 2012
Easy to make but too sweet for me. Will not make again.
Was this review helpful? [ YES ]
3 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Healthy and Delicious
Healthy and Delicious

New for spring! Good-for-you food you’ll love to eat.

Mexican Food Fiesta
Mexican Food Fiesta

Go mild or go wild with Cinco de Mayo Recipes!

Subscribe Today!
Subscribe Today!

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States