Steve and Janet Recipe Reviews (Pg. 1) - (19386663)

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Steve and Janet




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Chicken Parmesan

Reviewed: Nov. 2, 2013
The BEST. We followed the recipe to a T and is was easy and great tasting. I would not change a thing. Thanks, Chef John!
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Crunchy Eggplant Parmesan

Reviewed: Sep. 16, 2012
Excellent. We used only 2 cups of pasta sauce but followed the rece otherwise. The flavor of the baked and broiled eggplant is terrific.
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Gazpacho IV

Reviewed: Aug. 3, 2011
Excellent taste and easy to prepare. We made this twice so far this summer to great reviews. One suggestion - if the local tomatoes are not really good, use canned diced tomatoes. They work really well. Also, if you have home grown basil, put in a LOT, chopped fine. Tastes like summer!
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Maryland Crab Cakes II

Reviewed: Aug. 3, 2011
Excellent and easy to prepare. I agree with reviewer who recommends Old Bay. I used canned 'real' crab meat and it was great.
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