Lory Recipe Reviews (Pg. 1) - Allrecipes.com (19381400)

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Holiday Chicken Salad

Reviewed: Nov. 15, 2014
Great recipe. I steamed my chicken breasts, and instead of adding the cranberries and nuts separately I simply purchased a pouch of "Cranberries and Glazed Walnuts" which are sold as a salad topping (usually found near the lettuce). Omitted the green pepper.
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London Broil II

Reviewed: Sep. 5, 2014
Awesome and easy marinade. I put all the ingredients in a gallon size freezer bag, swished them to blend, and then put the meat in. Worked the marinade around it and tossed in the fridge, turning every now and then. Leftover steak is great on salad with a vinaigrette dressing.
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Sweet Cornbread Cake

Reviewed: Aug. 17, 2013
I have been long looking for a good sweet cornbread recipe, and this one is excellent. The sweetness truly does make it more like a cake than traditional corn bread. I made the recipe exactly as written and wouldn't change a thing.
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Photo by Lory

Easy and Elegant Pork Tenderloin

Reviewed: Oct. 31, 2012
I made this recipe exactly as written, and it was both moist and delicious. I used a 2-pk pork tenderloin purchased from Sam's Club, and only needed to trim off the tough "silver skin" and then follow the recipe. Easy peasy, and my company, an accomplished cook, called it her new favorite pork dinner!
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Photo by Lory

My Crab Cakes

Reviewed: Aug. 21, 2012
I've made these several times and everyone loves them. Just a couple of adjustments--I fry them in a mixture of olive oil and butter, and when making for my husband, I cut back on the cayenne as these pack quite a kick! I looked up a recipe for aioli (garlic mayo) on this site, and that is all we serve with them now--no cocktail sauce needed. Really delicious.
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Grilled Cornish Game Hens

Reviewed: Sep. 18, 2011
I made it according to directions and it was delish!
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