Angela Profile - (19381248)

cook's profile


Home Town:
Living In: Massachusetts, USA
Member Since: Jul. 2011
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Indian, Italian, Mediterranean
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Recipe Reviews 2 reviews
Tantalizingly Tangy Meatloaf
This is awesome, and my husband and toddler think so too! The only thing I adjusted was to use barbecue sauce instead of ketchup, and a little less brown sugar (basically just scooped it up loosely in the measuring cup instead of packing it in.) So delicious, thanks for a great and easy recipe!

0 users found this review helpful
Reviewed On: Aug. 26, 2013
Best Ever Corn Muffins
I followed other reviewers' advice and used 5 tablespoons of sugar, 1/2 tablespoon of vanilla. Also used 1 1/4 c of bisquick and 1/2 cup of cornmeal. The taste was absolutely perfect, however mine came out extremely heavy. I filled the cups 2/3 full with batter and it never rose. Not sure what I did wrong, I did make sure not to over-stir the batter when adding in the cornmeal & bisquick. Any other suggestions?

2 users found this review helpful
Reviewed On: Jul. 10, 2011

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