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Hominy and Cheese Casserole
Highly recommended. As a couple reviewers mentioned, it's a little bland, so we doubled the chilies. We also added more cheese after baking, broiled it for a couple minutes to brown it on top, and sprinkled it with bacon bits. Very nice that way. It might also be good to mix in some pearl onions or jalapeños before baking. We would serve it to guests, which is the standard around here.
1 user found this review helpful
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Reviewed On:
Jul. 31, 2011
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