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Cincinnati Skyline Chili

Reviewed: Aug. 5, 2007
Adding cinnamon doesn't make it Cincinnati style chili. The ground beef should be cooked in with the boiling water, spices and juice, never browned and then you need to use a hand mixer to chop up the ground beef into a finer texture. Chocolate is a must (bakers chocolate...) This tasted good, but it wasn't Cincinnati style chili... Look elsewhere if you want something closer.
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