I have been looking for a nice, sweet (but not too sweet), melt in your mouth sugar cookie for years. My boyfriend loves sugar cookies, but I could never find just the right one until now. This is the perfect sugar cookie, even if you over bake it just a little, the cookie is crisp, but not hard. It still melts in your mouth. The only thing I changed was I used almond extract instead of vanilla. I didn't bake all the dough. I made the rest into balls and stored them in the fridge so my boyfriend can have fresh cookies throughout the week. Love these cookies. These will definitely be added to the family cookbook.
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I have been looking for a nice, sweet (but not too sweet), melt in your mouth sugar cookie for...