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Fancy-But-Easy Mac N' Cheese

Reviewed: Jul. 18, 2011
I've made this for a number of BBQ events. To say it's a favorite among my colleagues would be an understatement. I showed up with a fresh batch at the 4th of July BBQ and word spread through the party like wildfire. The entire pan was empty in under 10 min. Now I'm "not allowed to come to BBQs without bringing this." I'm buying a bigger pan so I can make double batches. Muenster can be used in place of Havarti.
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