Roxanne Recipe Reviews (Pg. 1) - (19365189)

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White Chocolate Orange Cookies

Reviewed: Sep. 5, 2011
My new favorite cookie! I read previous reviews and made the following modifications: reduced flour to 2 cups, used 1/2 tsp baking soda and 1/4 tsp baking powder, used the zest of one medium orange (about 2 tbsp instead of 1 tbsp) and squeezed the juice from the orange in the the wet mixture and mixed before adding dry ingredients. I also cooked the cookies for 14 minutes. They came out a bit crisp with a nice orange scent and flavor.
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