Amazing recipe! After reading a few other reviews here are the changes I made and it came out beautifully on the outside as well as the inside:
Plz bare in mind that I decided not to make little spoonful biscuits, but instead used my "already dirty" 1/4 measuring cup to equally scoop out the mixture onto baking sheet which made moist and bigger biscuits like at the RL restaurant.
-double-up on salt & baking pwder
-start preheating at 400 F and bake for 17 min.
-then bring temp up to 450 F for another 5-7 min.
-while they are still baking, brush the biscuits with the butter-garlic mixture and repeat once they are out of the oven.
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Amazing recipe! After reading a few other reviews here are the changes I made and it came out...