Mandirigby Profile - (19356686)

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Member Since: Jul. 2011
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Recipe Reviews 2 reviews
Brown Rice
I was short on time so i combined all ingredients in a large sauce pan brought it to a boil. Then i put a lid on to cover and lower the temp to med-low cooked for 20 mins or until the liquid is mostly gone it was perfect. Oh i only use 1/2 tsp basil but everything else was as the recipe called for

10 users found this review helpful
Reviewed On: Jun. 21, 2012
Alison's Gluten-Free Bread
I love this recipe i have tried it a few differnt ways to see what i like the best. I used 1 cups of a gluten free all purpose instead of the garbanzo bean, millet and brown rice. I then add 1.5 cups of white rice flour. I also add 3 whole eggs and 2 tbsp of flax seed it. Tonight i left out the flax seed and i was out of honey so i add 1/4 cup of apple sauce, it just as great

10 users found this review helpful
Reviewed On: Jul. 23, 2011

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