Noura Recipe Reviews (Pg. 1) - Allrecipes.com (1934486)

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Ruby French Dressing

Reviewed: Mar. 9, 2014
I loved it. I never knew that scratch dressing is the best. I however, reduced the olive oil and substituted Dijon mustard for dry mustard as this what I had on hand.
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1 user found this review helpful

Broccoli Salad I

Reviewed: Apr. 15, 2013
My husband and I cleaned the whole bowl!! I however used low fat yogurt cause we're watching our calories. I cooked the broccoli too because I don't like it raw. I somehow ended with a puddle in the bowl, any idea why?
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3 users found this review helpful

Carrot Cake III

Reviewed: Feb. 24, 2011
I did it exactly as it's written. Super moist and flavorful. Thanx for sharing it with us Tammy.
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0 users found this review helpful

Creamy Italian Dressing I

Reviewed: Jan. 16, 2011
Truly delicious.
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1 user found this review helpful

Sloppy Joe Sandwiches

Reviewed: Jul. 20, 2009
Yummy!! This is my first time ever to eat a sloppy Joe because I'm not an American. And I came to know about this through TV. I only sauteed a chopped onion before adding the rest of the ingredients. I served it with toasted hamburger buns, a slice of cheese and pickles. definitely a keeper.
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Kids-Only Pepperoni Pizza Bagels

Reviewed: Jun. 22, 2009
I made theses as a quick dinner for my husband & I. I used those frozen bagels and we didn't like them much. Maybe because I used the frozen bagels instead of the fresh ones. I will retry making those using the fresh ones next time.
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Cherry Tomato Salad

Reviewed: Feb. 23, 2009
I never made this, but my sister made it for us, two or 3 times. It's absolutely delicious. The ingredients worked well togther. BTW, my sis never made it with oregano, she used dry basil and it still tasted really good. I will be making this today for hubby.
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1 user found this review helpful

Baked Spaghetti

Reviewed: Jan. 22, 2009
This dish is delicious! I made this first for my little family (hubby & baby boy) and I felt it needed a little more flavour. So the next day I made this dish again for my parents and siblings. I just added a few sprinkles of oregano and paprika to the meat before adding the sauce. Everyone raved about how delicious it is. Even my younger sister who's lazy asked for the recipe.
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World's Best Lasagna

Reviewed: Aug. 20, 2007
This recipe is amazing! I'd still cut on the amount of ricotta though. It was too much for me. I'd also add a bit more seasoning cos to me it was all cheese. But I'd still give it a 5 star for it's authenticity. Thanx for the recipe. I don't think I'd want to look for another.
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Luscious Slush Punch

Reviewed: Aug. 20, 2007
I made this for hubby's birthday and we both loved it. I Did not change a thing except that I've adjusted the amount to serve only 2 (me & hubby)
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