poppywrite Profile - Allrecipes.com (19342433)

cook's profile


Home Town:
Living In:
Member Since: Jul. 2011
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 4 reviews
Fudge Truffle Cheesecake
I absolutely loved this cheesecake! I made it twice, however, because the first time, I processed the vanilla wafers with the sugar, but the crust came out too mushy. The next time, I used finely crumbled oreos with some butter and it was perfect! I also substituted the semi-sweet chocolate chips for dark chocolate chips. I served it with strawberries and fresh whipped cream, entered it in a Bake-Off and won first place! Thank you very much.

0 users found this review helpful
Reviewed On: Sep. 18, 2012
Pasta Primavera with Italian Turkey Sausage
Great recipe!!! The entire family loved it. Since I'm not a huge fan of sausage, I used chicken. And since I didn't have any fresh basil on-hand, I made a basil infused water, which actually served more than one purpose as it made for a really yummy sauce.

1 user found this review helpful
Reviewed On: Jun. 12, 2012
Rich Chocolate Truffle Pie
The taste was a bit too sweet (but not too chocolatey!) for my liking, so I'd probably make the pie sans the chocolate next time. Also, I let my pie sit for 24+ hours in the fridge, but it still wasn't whipped enough, and it began melting almost as soon as I took it out. Any suggestions on how to avoid this issue? Other than that, the pie was delicious and easy to make!

3 users found this review helpful
Reviewed On: Dec. 25, 2011

In Season

Chicken Breast Recipes
Chicken Breast Recipes

With our 2,700+ chicken breast recipes, you'll never serve the same old chicken again.

Zucchini On The Grill
Zucchini On The Grill

The firm, juicy texture of zucchini make them a perfect side to toss on the grill.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States