KDUMAINE Recipe Reviews (Pg. 1) - Allrecipes.com (1934120)

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Balsamic Chicken

Reviewed: Jul. 14, 2009
Wow, I am AMAZED at how yummy this is. I usually don't try a recipe unless it has many ratings, so I was very nervous about wasting food. It was so perfect. I didn't use as a marinade because I didn't have time so I quadrupled the sauce mix (I added very finely minced onions and peppers)and then boiled it to reduce it and use. I pan fried chicken breasts (bone in) with salt and pepper and then when they were done, poured in the reduced sauce. I let it boil and bubble for about 10 mins. OMG my whole family loves it. Fantastic.....
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86 users found this review helpful

Cherry Cheesecake Frozen Yogurt

Reviewed: Aug. 13, 2012
AMAZING! I don't know why more people haven't tried this and rated it. I cut the recipe in half and followed it perfectly, except I used low fat plain yogurt instead of Greek. No need for an ice cream machine, it'll freeze perfect on it's own! Full of flavor.
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9 users found this review helpful

World's Best Lasagna

Reviewed: Jul. 16, 2008
The best I have ever had. You won't regret going the extra mile, OMG it was worth it. Tasted better than I have ever had out. I used the ready to go noodles, just wish I had a thicker pan to layer higher. I also added sliced pepperoni to a layer too, really good.
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0 users found this review helpful

Triple Berry Crisp

Reviewed: Feb. 19, 2009
Loved this so much! Instead of fresh berries, I used a 16 Oz bag of mixed ones and added a 16 oz bag of strawberries because 1 16 once bag is not enough. Followed everything else perfectly and OH MY GOD, it went super fast.
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0 users found this review helpful

Chocolate Cobbler

Reviewed: Feb. 26, 2009
I made this just as stated, no changes and OMG it was perfect! Gooey and sweet, perfect with whipped cream or ice cream. The only thing I am planning to do next time is use a better quality cocoa, although mine was fine, it could be divine!
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1 user found this review helpful

Simple Turkey Chili

Reviewed: May 26, 2009
I have never made or eaten a turkey chili. This was wonderfully easy and tasted fantastic. The kids loved it as well as the hubby! I didn't have to add water at all!
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1 user found this review helpful

Emily's Famous Hash Browns

Reviewed: May 26, 2009
Perfect and so simple. I made them on a griddle and added some cooked crumbled sausage, grated sharp cheddar and some finely chopped peppers and onions. Heaven indeed and can be a meal in itself!
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0 users found this review helpful

Magic Peanut Butter Middles

Reviewed: Jun. 15, 2009
Very good recipe. Only thing I added was 2 tsps of sour cream. Let both filling and batter sit in the fridge for 10 mins and I rolled by hand, no flour needed. 7 mins, perfect timing. Hubby says I have to make for a summer cookie exchange at work this week. Do use a good cocoa powder.
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0 users found this review helpful

Rosemary Turkey Meatloaf

Reviewed: Jul. 17, 2009
This is THE BEST recipe for turkey meatloaf ever. I followed everything but omitted the 1 cup milk, it really isn't even needed, it's plenty moist without it. Sauce on top makes it fantastic. This goes in the weekly rotation for good! I did add a few spices that my family likes along with minced peppers. Thanks for sharing this one.
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1 user found this review helpful

Buffalo Chicken Dip

Reviewed: Sep. 23, 2009
Simple to make, just as directed. So very good, perfect as is! I made as a 1/2 recipe and it went fast.
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1 user found this review helpful

Ranch Oyster Crackers

Reviewed: Nov. 18, 2009
Perfect and makes bunches. Don't add more seasoning until coated well, I promise you won't need any and I always add seasoning to everything else I make. Well done, even my picky 13 year old tasted and loved them.
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2 users found this review helpful

Fresh Pineapple Upside Down Cake

Reviewed: Apr. 4, 2010
PERFECT Didn't have pineapple juice so I used liquid from my fresh pineapple and mixed with orange juice. I cut up the pineapple versus trying to make rings. If you follow everything else, your recipe will be perfect. I've never had a pineapple upside down cake taste so delicious, fresh and flavorful. I actually made in a 9x13 pan without doubling the recipe which was my mistake, however the ratio of cake and yummy topping was delish. 5 stars and I'll never make with a cake mix again.
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3 users found this review helpful

Best Lemonade Ever

Reviewed: Jul. 11, 2010
Seriously easy and very good! I used bottled lemon juice, didn't have fresh lemons on hand. It was every bit as good. I plan to keep some syrup on hand in the fridge to whip up quick batches as needed.
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3 users found this review helpful

J.P.'s Big Daddy Biscuits

Reviewed: Jul. 11, 2010
Very tasty. I didn't roll and cut them, I dropped them in the pan by heaping spoonfuls. Great tasting with jam : )
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2 users found this review helpful

Kalua Pig in a Slow Cooker

Reviewed: Jul. 11, 2010
5 stars and it really is that easy! I've made pork butt before and never has it tasted so good with so little work. I didn't use the liquid smoke or the fancy salt (I used regular sea salt), but added some extra seasoning to the salt rub (to suit my taste). I put it on high in the crock pot and did nothing to it for 6 hours. Compliments all over the place. This is a keeper.
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3 users found this review helpful

Rosemary Pasta in Roasted Garlic Sauce

Reviewed: Sep. 4, 2010
Wonderful sauce, perfect! Made with egg noodles & used fresh basil instead of rosemary (didn't have any). Thanks for sharing.
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2 users found this review helpful

Original Nestle® Toll House® Chocolate Chip Cookies

Reviewed: Dec. 14, 2010
Perfect cookies
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3 users found this review helpful

Tater Tot Casserole II

Reviewed: Dec. 14, 2010
This gets rave reviews every time.
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3 users found this review helpful

Easy OREO Truffles

Reviewed: Nov. 19, 2011
PERFECT and simple. Added 2 crushed candy canes in recipe, dipped ball after chilling for 30 mins. in 1/2 bag of semi-sweet chips with 1 oz Paraffin melted in. Sprinkled each one after dipping with crushed candy canes. OMG - best cookie to give! I used double stuff cookies and recipe made exactly 40 of the 1" balls.
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7 users found this review helpful

Smoked Oyster Spread

Reviewed: Jan. 26, 2012
Seriously yummy! I used 8 oz cream cheese, a tad of the oyster oil, Worcestershire & hot sauce. Sprinkled with a little pepper, cayenne, parsley and onion powder. Really loved this - 5 stars.
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3 users found this review helpful

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