millerni Recipe Reviews (Pg. 1) - (19340805)

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Honey Lime Chicken Wings

Reviewed: Dec. 5, 2011
Flour alone makes a really poor batter for frying.
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3 users found this review helpful

Salsa Chicken Rice Casserole

Reviewed: Sep. 28, 2011
I wouldn't make this for company. Keep this one family if at all.
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Ham and Cheese Picnic Bread

Reviewed: Sep. 15, 2011
This is a great picnic snack! I used a pre-made flaky dough that I bought from the grocery store and it was perfect. Because it was round, it made it more difficult to wrap the filling. If you can, reshape it to have square edges but don't feel you have to. Mine still looked and tasted great!
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Ginger Crab Cakes

Reviewed: Sep. 15, 2011
These turned out fantastic! I made the following changes: I added more ginger than it suggests and we couldn't taste it, I suggest doubling the suggested amount. I didn't add any hot sauce. I used basil instead of cilantro. It was too liquid to dip into egg so I added the egg to the mix. When made into patties (very liquid patties) I added breadcrumbs to only one side then flipped that side onto skillet with breadcrumb side down. I then added breadcrumbs to other side while it cooked
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Quinoa Pilaf

Reviewed: Aug. 1, 2011
Excellent Quinoa Pilaf! I've made quinoa several times and could never get a good flavor out of it until now! If other users think they aren't getting enough flavor, do what I did and add minced garlic at the beginning and use a vegetable broth CONCENTRATE!
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12 users found this review helpful

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