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Recipe Reviews 3 reviews
Emily's Famous Hash Browns
Awesome - I used ener-g egg replacer instead, and I could tell that it would have been the same with the egg too. The texture was great! crispy outside - soft inside - just like my favorite restaurant hashbrowns! Thanks for this wonderful recipe.

0 users found this review helpful
Reviewed On: Jul. 5, 2012
Spinach Enchiladas Verde
Wow! These Enchiladas came out very flavorful... I made them in my smoker grill, and that also added a lot of flavor... I used Shredded pepper jack cheese and a mix of shredded mexican cheeses... I made the enchilada sauce / verde salsa at home using the tomatillo salsa verde recipe, and I probably would do the same thing again instead of getting readymade verde and I wheat flour tortiallas instead

0 users found this review helpful
Reviewed On: Jul. 13, 2011
Tomatillo Salsa Verde
This turned out to be a great great salsa. I thinned it out a little with some water so I could use it as enchilada sauce... I also added jalapenos to make it a little spicy and I roasted all peppers on the stove top first... came out excellent! thank you!

1 user found this review helpful
Reviewed On: Jul. 13, 2011
 
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