This cake is... AMAZING! I had to use one less egg because I ran out, but it still was awesome! I made these into cupcakes, and they took 17 minutes to make! Then I cut a piece out of the top and filled it with a recipe I found, using 1/4 cup softened butter, 1/4 cup shortening, 3 tablespoons milk, 1 teaspoon vanilla, 2 cups confectioners sugar, and a pinch of salt! Beat all the ingredients together until fluffy! Then I made a frosting using 1/4 cup melted margarine, 1/2 cup unsweetened cocoa powder, 1/3 cup milk, 1 teaspoon vanilla, and 3 1/2 cups confectioners sugar. Fist blend the cocoa and margarine, then mix in the other ingredients! SOOOO good! Everything really complimented the cupcake! Thanks for this recipe!
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This cake is... AMAZING! I had to use one less egg because I ran out, but it still was...