RITA ATKINS Recipe Reviews (Pg. 1) - Allrecipes.com (1933234)

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Croissant and Salmon Breakfast Casserole

Reviewed: Nov. 29, 2013
This casserole is fabulous! I reduced the amount of cheese and omitted the green onions. Dried dill worked just fine. Also reduced the oven temperature to 350 degrees. A definite keeper!
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