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The Best Vegetarian Chili in the World

Reviewed: Nov. 6, 2012
This is my most used recipe on this site. It is amazing! Every time I make it for someone they say it's the best chili they've ever had, and most of them are not vegetarians. A few notes: - Follow the directions and use whole tomatoes you crush yourself. Using crushed tomatoes doesn't allow for enough liquid. - If you like your chili spicy, use 3 jalapenos and McCormick Hot Mexican Style Chili Powder. It's worth it to go find it if it's not in your usual grocery store. - Serve with fresh grated cheddar cheese and sour cream. Obviously this strays from the healthy vegetarian goal, but boy is it delicious!
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