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Stuffed Pork Chops II

Reviewed: Jul. 20, 2011
Very good!!!! This was my first attempt at pork chops and my fiance was very pleased. I did use stove top Italian herb stuffing, sliced mushrooms & I added fresh garlic, Italian seasoning, oregano, salt and pepper. Baked for 15 min then poured the cream of mush w/ a half cup of milk over covered with foil and baked another 30 min... Sided with mashed potatoes and brown gravy. Splened:D
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