Karen Profile - Allrecipes.com (19321752)

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Karen


Karen
 
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Member Since: Jul. 2011
Cooking Level: Not Rated
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Recipe Reviews 6 reviews
Tartar Sauce I
I made this to go with the fish we had for dinner & got rave reviews. BUT, I changed it a bit. I made 1/2 the amount with real mayo. I added dry minced onions, 2 teaspoons of bread & butter pickle relish that I had drained on a paper towel, salt & pepper, a little lemon juice, then called my "taster" in. It had no kick, he said. He rejected more lemon juice, said it needed more tart. I added about a teaspoon (I didn't measure, he tasted) of apple cider vinegar. That was perfect for both my son, the taster & my husband, who also advised he wants more fish so he can have that again.

1 user found this review helpful
Reviewed On: Jul. 7, 2013
Fabulous Wet Burritos
I made this last night for dinner. 4 people & no leftovers. When I do it again, I think I'll leave out the tomato soup & add Spanish rice to the meat mixture.

2 users found this review helpful
Reviewed On: Mar. 9, 2013
Spiced Banana Bread
I could taste no banana in this recipe. I added walnuts which we like so the recipe made 3 loaves. . I won't make it again.

0 users found this review helpful
Reviewed On: Mar. 4, 2013
 
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