Awesome. I am a novice cook and I made this for my family last night. Super easy, and REALLY GOOD (I'm talking impress-the-parents good.) Only changes I made:
Added some red pepper flakes to sauce before simmering (we like it spicy)
Used one 28 oz. can whole tomatoes and one 28 oz. can crushed - better consistency
2 tsp. of sugar instead of 1 - it was tasting a little too tomato-ey
Added 1/2 tsp. each of sage, rosemary, and thyme (Simon and Garfunkel knew what they were talking about)
These were so great. The only change I made was adding 1 tbsp. of ricotta to the mix.
Otherwise I followed the recipe as is. I would print it out and frame it if I could. Love it, love it, love it.
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Awesome. I am a novice cook and I made this for my family last night. Super easy, and REALLY...