javamama Profile - (19311778)

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Recipe Reviews 15 reviews
This is so easy and so tasty. My mother in law has been making albondigas for a very long time and this recipe tastes very close to hers. I am excited to make it again for my husband. We served it with warm flour tortilla- delicious!

4 users found this review helpful
Reviewed On: Jan. 17, 2012
Zesty Slow Cooker Chicken Barbecue
This is really good. I recommend using fresh chicken because the frozen retains a lot of water and the sauce was a little watery at the end. Also I would cook it on low instead of high. I'll definitely make this again- great sauce!!!!!

5 users found this review helpful
Reviewed On: Jan. 15, 2012
Slow Cooker Beef Stroganoff I
Awesome! I tenderized the meat with a powdered meat tenderizer so I didn't add salt. I added chives, a packet of onion soup mix and in addition to the golden mushroom soup I added a can of beefy mushroom as well and doubled the water. I also added minced garlic and chives. At the end i added 3 tbl spoons of flour. The other change I made was I used half cream cheese and half sour cream. It was sooo delicious! I can't wait to make it again!

2 users found this review helpful
Reviewed On: Jan. 15, 2012

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