Shalimar Recipe Reviews (Pg. 1) - (19306268)

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Garlic Parmesan Chicken

Reviewed: Jul. 12, 2011
It smelled so good while I was breading the chicken tenders. I substituted matzo meal for bread crumbs and croutons for the French-fried onions and served the chicken tenders with ranch dressing. I had a lot of breading left over.
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