EARTHLYCHARM Profile - (1930087)

cook's profile


Home Town: Dayton, Ohio, USA
Member Since: Nov. 2002
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Indian, Italian, Mediterranean, Healthy, Vegetarian, Dessert, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Sewing, Hiking/Camping, Camping, Boating, Walking, Photography, Music, Wine Tasting
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Recipe Reviews 11 reviews
Lemon Blueberry Bread
Awesome! I melted the butter on the stove, I added a little extra to grease the pan with, no issues with it sticking at all. I also used only a half tsp of salt, and just mixed everything together by hand with no problem, then folded the zest and blueberries in. The zest i made with a vegetable peeler and 3 lemons, I then grinded it smaller in a little food processor. I went with the powder sugar glaze, be careful not to use to much powdered sugar, taste as you go. cooked just shy of 60 minutes. I did not use nuts. My neighbors are already knocking down my door for more! delicious! I killed off the whole thing within 24 hours and guarded it as if it was "my precious". Yeah, it's that good!

13 users found this review helpful
Reviewed On: Aug. 3, 2011
Tomato-Cream Sauce for Pasta

2 users found this review helpful
Reviewed On: Jul. 29, 2011
Best Toffee Ever - Super Easy
The BEST Toffee ever. I had never made it before, I should have cooked mine a little longer than I did, but it still was soo yummy. Thanks for this great recipe.

0 users found this review helpful
Reviewed On: Nov. 5, 2010
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