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Pumpkin Roll II

Reviewed: Nov. 6, 2011
I've made this twice today. The first time I followed the recipe to a "T" and it turned out okay.... the second time I read the reviews. I kept all the ingredients the same but I used waxed paper instead of a towel and I think my mistake the first time was letting it cool completly. The second time I only let it cool for about 30 minutes. Much more easier to work with.
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