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Sesame Noodles

Reviewed: Jul. 11, 2011
I make this sauce and refrigerate it immediately upon it cooling. I then portion out 1/3 cup at a time and toss it with enough soba noodles to serve my husband and me. This makes so much, it easily lasts 5 or six meals. I serve the noodles with stir fried veggies and shrimp or chicken. Also, I buy teriaki flavored chicken meatballs at my local supermarket and serve with my soba noodles and some broccoli, it's sort of Asian spaghetti and meatballs. Anyway, excellent tasting and not at all hot in my opinion.
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