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Member Since: Sep. 2011
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Recipe Reviews 4 reviews
Fresh Cherry Crisp
There was so much topping, it sucked up any & all juice from the cherries. We could barely taste the cherries!

0 users found this review helpful
Reviewed On: Nov. 23, 2014
BEST EVER Mac and Cheese
This recipe reminds me of my 95 y.o. mom telling how her mom made this every Friday (they were Catholic) with home canned tomatoes. I always thought it sounded SO gross. Boy was I wrong. It is good w/store bought tomatoes and am hoping someday I'll be able to make it w/home canned. :-) Thanks for sharing

3 users found this review helpful
Reviewed On: Aug. 19, 2012
Extreme Banana Nut Bread 'EBNB'
I made this as directed except I added 1 tsp. vanilla & 1/2 tsp. baking soda. Also I baked it in a Bundt pan. My dh & I were really disappointed in the taste. It was moist, but we thought it had little banana flavor. I'll go back to my own recipe.

1 user found this review helpful
Reviewed On: Aug. 15, 2012

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