TRISH22056 Recipe Reviews (Pg. 1) - (1929591)

cook's profile





View All Reviews Learn more

Veal Roast Blanquette

Reviewed: Oct. 27, 2004
excellent recipe!!!! I browned meat in oil and garlic before cooking. Sliced the meat, poured gravy on it and kept warm in the oven waiting for my family (30 minutes) which made the meat even more tender.
Was this review helpful? [ YES ]
17 users found this review helpful

Chicken Marsala Florentine

Reviewed: May 21, 2003
this was one of the best chicken dishes i have ever made. i used 3/4 cup of marsala and also added 3/4 cup of low fat milk mixed with 1 tablespoon of flour which made sauce creamier. also added more spinach than recipe calls for. kept it warm in oven until serving. chicken was very moist.
Was this review helpful? [ YES ]
4 users found this review helpful

Grilled Marinated Shrimp

Reviewed: Feb. 4, 2003
This is probably the best shrimp dish I've ever made. I cooked in broiler with marinade and tossed it all together with pasta. It was outstanding!!!!!!!
Was this review helpful? [ YES ]
4 users found this review helpful

Go Pro!

In Season

No-Fuss Party Food
No-Fuss Party Food

Easy recipes for summer get-togethers.

Do Healthy Your Way
Do Healthy Your Way

Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States