TRISH22056 Profile - Allrecipes.com (1929591)

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TRISH22056


TRISH22056
 
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Member Since: Jan. 2003
Cooking Level: Not Rated
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Recipe Reviews 3 reviews
Veal Roast Blanquette
excellent recipe!!!! I browned meat in oil and garlic before cooking. Sliced the meat, poured gravy on it and kept warm in the oven waiting for my family (30 minutes) which made the meat even more tender.

17 users found this review helpful
Reviewed On: Oct. 27, 2004
Chicken Marsala Florentine
this was one of the best chicken dishes i have ever made. i used 3/4 cup of marsala and also added 3/4 cup of low fat milk mixed with 1 tablespoon of flour which made sauce creamier. also added more spinach than recipe calls for. kept it warm in oven until serving. chicken was very moist.

4 users found this review helpful
Reviewed On: May 21, 2003
Grilled Marinated Shrimp
This is probably the best shrimp dish I've ever made. I cooked in broiler with marinade and tossed it all together with pasta. It was outstanding!!!!!!!

4 users found this review helpful
Reviewed On: Feb. 4, 2003
 
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