I made these muffins last night at they turned out delicious! a perfect snack with my morning coffee. I found that 2 medium carrots made about 2 cups shredded. I am sure these would be fine as is but I made a few minor changes, most of which are already mentioned in the other reviews. I used whole wheat for half the flour (will cut out white flour completely next time), increased the cinnamon to 3 tsp (will add more next time), added a pinch of nutmeg and ginger, shredded one apple but left the other in chunky bits. I also added a frozen raspberry into the middle of each muffin. I thought with all the fruit, raisins, etc. I could cut back on the sugar next time as they were bordering on being a bit too sweet for my taste.
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I made these muffins last night at they turned out delicious! a perfect snack with my morning...