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Low-Fat Blueberry Bran Muffins
I LOVE these muffins. I added in a banana and instead of applesauce (didn't have time to make it), just threw in some chopped apple with cinnamon and they turned out so moist and fantastic. I also used 1/3 cup of agave nectar and the rest was brown sugar which probably contributed to the moistness. This is basically my favorite breakfast food to have now with a piece of fruit. Thanks for sharing!
2 users found this review helpful
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Reviewed On:
Sep. 14, 2011
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