TanyaZ Recipe Reviews (Pg. 1) - Allrecipes.com (19292152)

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TanyaZ

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Clone of a Cinnabon

Reviewed: Apr. 23, 2013
aaaaaaah-mazing! Thank you for this recipe, it was a huge hit in my house!
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Easy Granola Bars

Reviewed: Apr. 8, 2013
Loved it! Even better overnight. The recipe is perfect just the way it is. I added a cup of marshmallows, but there's no need to change anything! Thank you!
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Chocolate Banana Bread

Reviewed: Feb. 25, 2013
So easy and so delicious! Thank you!
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Baked Kale Chips

Reviewed: Oct. 21, 2012
Perfect method
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Almond-Topped Fish

Reviewed: May 31, 2012
My family loved this one! I was skeptic of using cheese on my fish, but by using real parmesan and the correct amount listed here, the flavour came out delicious! I will be making this again.
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Sour Cream and Onion Bread

Reviewed: May 27, 2012
I love this recipe, I make it every week for my kids' lunches. I use all purpose flour and this recipe delivers! You can add anything into this recipe and it turns out. I throw chia seeds in with the water, and add ground flax seed as well. I mix half sour cream and half yogurt.
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Neapolitan-Style Pizza Dough with Garlic and Italian Seasonings

Reviewed: Oct. 17, 2011
Fabulous! Nice and light yet flavourful. Will be making this again.
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Banana Oat Muffins

Reviewed: Sep. 15, 2011
Tried this for the first time, and it's a hit with my 1 year old, 4 year old, 7 year old and husband! I added ground flax seed and cooked quinoa and the taste blended well together.
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4 users found this review helpful

 
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