CLARINET Profile - (1929103)

cook's profile


Home Town: East Meadow, New York, USA
Living In: Belleville, Illinois, USA
Member Since: Jan. 2003
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Italian, Mediterranean, Healthy, Dessert, Quick & Easy
Hobbies: Gardening, Walking, Music
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Nicole and Dara
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Recipe Reviews 7 reviews
Black Bean and Salsa Soup
I sauteed a little bit of onion, garlic and the cumin in a tsp of oil and added it to the beans, salsa and broth. (I didn't have veggie broth on hand so I used chicken broth.) This quick recipe is a winner for something healthy!

0 users found this review helpful
Reviewed On: Feb. 12, 2010
Delicious Raspberry Oatmeal Cookie Bars
Great recipe! I added 3/4 tsp of cinnamon to the mixture and after I took the bars out of the oven and let them cool, I topped with vanilla glaze which I also found on this site.

1 user found this review helpful
Reviewed On: Feb. 8, 2010
Polish Cabbage Noodles
This is a family favorite. To save time, I used 1/2 to 3/4 a bag of shredded cabbage/carrots and only used 1/2 of a red onion since my family doesn't like onions very much. For another dimension of flavor, I cooked 4-5 pieces of bacon (then set aside), drained all but one Tbls of fat and sauteed the cabbage and onion in the bacon fat with just a tsp of butter. Then I added Hillshire Farm Sausage that I sliced, cooked and drained, the cooked noodles, and half a can of chicken broth. I let it all simmer for about 5-7 minutes. Then I added about 2-3 Tbls of sour cream to the dish, mixed it all together and seasoned to taste with salt and pepper. I crumbled the pieces of bacon and sprinkled over the top of the dish. Serve with a salad and you have a great meal.

5 users found this review helpful
Reviewed On: Feb. 7, 2010

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